Chef Prashanth’s journey into the world of cooking began in his teens – captivated by the tantalizing aromas and vibrant colors of the kitchen.
A deep appreciation for diverse flavors blossomed at home, but it was the discovery of the rich, healthful blends of Mediterranean and Asian cuisines that truly ignited his passion. Through years of experimentation, he crafted a unique fusion that’s both comforting and extraordinary.
Chef Prashanth’s love for cooking has only grown, pushing him to explore diverse cuisines. He firmly believes in the unifying power of food, and in his kitchen, he celebrates diversity and inclusion, recognizing them as the keys to crafting innovative, delectable dishes.