Explore our Food

Lupa’s cuisine is evolutionary, building layers of nuance & surprise into sedulously sourced ingredients. Years of experience has guided the vision behind each menu, building on provenance & the aspiration to feed. 

We’re here to bring an experience to the table, one that carries fine hospitality in it’s essence, memories to be made & something new to come back for each time.

With 3 seasonal menu updates already, our deep-rooted innovative culture always leaves much to be discovered with each visit.

Lunch

The lunch menu puts forward the idea of using locally sourced ingredients and looking at European cuisine in a more approachable fashion. The focus lies in creating a comfortable environment amidst the greenery at Lupa making for relaxed afternoons.

Brunch

The neighbourhoods of New York are always bustling – each with its own unique flavour and character, from the aroma of Italian cuisine in Little Italy to the bohemian spirit of Greenwich Village.

Dinner

“In the busy world of food, Lupa gently steps in to uncomplicate things, focusing on comfort, hospitality and joy. Embracing local sourcing and biodiversity, creating ingredients from ground up and presenting them to you in delicious ways…we hope you’ll enjoy this ride as much as we have putting it together.” – Chef Manu Chandra